Sensible data
Deal with: 45 avenue Ledru-Rollin, 75012
Nearest transport: Gare de Lyon (1, 14, RER A), Quai de la Rapée (5)
Hours: Closed Sunday; Open Tuesday-Friday for lunch & dinner and Monday & Saturday for dinner
Reservations: E-book just a few days upfront
Phone: 01 43 43 34 38
Common worth for lunch: 20-39€
Common worth for dinner: 20-39€
Model of delicacies: Basic French
Fb
Opinions of curiosity
Atabula (2014) “Au programme: nappes épaisses, lourds couverts dans une ambiance mi populaire-mi bourgeoise. Comptez une vingtaine d’euros pour un menu qui fait la half belle aux terrines, rilettes, gibiers en saison, coq au vin, andouillette… Une jolie adresse dont on ferait volontiers sa cantine.”
David Lebovitz (2010) “… hearty and trustworthy French fare… a really respectable Coq au vin. Within the dinged-up casserole, you’ll want to tug the spoon by the thick, darkish sauce to pluck out a chunk of rooster…The fries are a few of the finest in Paris.”
John Talbott (2009) “… our good friend had coq au vin that was about nearly as good as I’ve had since Chez Rene’s went south, and I reveled within the thickly sliced virtually uncooked biche (cooked to my liking regardless of no directions) with a wealthy sauce and a chestnut puree and a ton of (so so) frites…”
Picture courtesy of A La Biche Au Bois’ Fb web page
