Thomas Gravouille, meals and beverage supervisor on the Clos Belle Juliette, the bar/restaurant of the Lodge & Spa la Belle Juliette, explains how he got here to work on the lodge, and offers us a few of his favorite addresses close by.
I really like individuals, and journey, so selecting to review tourism in Lyon appeared pure to me. Throughout my research, I had numerous pupil jobs as an evening receptionist and head waiter, and found a world I used to be going to like: hospitality.
This realisation led me to proceed my research on the Vatel Faculty Paris. As a part of my closing 12 months I jumped on the probability to have work expertise on the Lodge & Spa la Belle Juliette because the supervisor’s assistant. I’m now actually pleased to be the Meals and Beverage Supervisor on the Clos Belle Juliette, a submit I’ve occupied because the starting of September.
I really like my work, and I feel it’s actually necessary to provide individualised service to every of our clients, by giving recommendation about what to eat and drink. I’m at all times looking out for brand new combos of tastes, and I actually just like the inventive a part of my work, like devising the signature cocktails signatures that you may get pleasure from at the Clos Belle Juliette!
I’m additionally fortunate sufficient to work with a group of people that love what they do and emanate optimistic vitality whereas investing themselves of their completely different roles.
Listed below are a number of addresses chosen by Thomas, his favorite locations near the lodge. Click on any pin for more information!
The Lodge & Spa la Belle Juliette
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