Bonnard is a trendy spot for vegetarian eating within the northern Marais. It’s principally a dinner spot, with lunch hours on Saturday solely. Their menu is brief and candy, like their opening hours. We cherished their signature candy potato gnocchi with parmesan cream, and likewise the quiche with recent salad. There’s a big teal sales space that may match lots of vegetarians (6-8, by our guess).
BONNARD
18 Rue des Gravilliers, 75003
Open Wednesday-Friday for dinner solely
Open Saturday for lunch & dinner
Closed Sunday-Tuesday
Reservations on-line or at +33 9 78 80 48 59
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OUR PHOTOS OF BONNARD
IN OTHER WORDS
- Sortir à Paris “Behind this new Parisian restaurant, with its vivid, fashionable decor, is Adrien Riboud, who has been a proud vegetarian for a number of years, and who was impressed to create an tackle that matched his needs. To tickle his prospects’ style buds, he known as on Chef Eliott Guigou… [who] has devised a seasonal, ultra-gourmet menu. Highlights embrace carrot velouté with coconut milk and ginger, Jerusalem artichoke chips and cabbage with a blackcurrant discount.”
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