With a triple hit of fruit taste, this strawberry cheesecake recipe is the one one you want. First, you’ll purée frozen berries right into a traditional cheesecake filling. Then, when the cheesecake is cooled, you’ll prime it with recent strawberries and brush saucy warmed strawberry jelly throughout them for a shiny, showstopping glaze. Nearly all of the work is completed in a meals processor, in an order that gained’t necessitate rinsing and drying the machine between duties. Plus, blitzing the cream cheese with the opposite substances ensures a clean filling, and means you don’t need to get out your stand mixer (or a dozen mixing bowls). It additionally cuts down on prep time.
Whereas many cheesecake recipes name for a sizzling water bathtub, you don’t want one right here: The crown of berries (to not point out the colourful, jammy strawberry sauce) will cowl any fissures or imperfections. We love how the buttery shortbread performs with the flavors of the berries (assume strawberry shortcake), however be at liberty to swap them out for Oreos (for a chocolate-strawberry cheesecake vibe) or a traditional graham cracker crust.
