Welcome to The Receipt, a collection documenting how Bon Appétit readers eat and what they spend doing it. Every meals diary follows one nameless reader’s week of bills associated to groceries, restaurant meals, espresso runs, and each chunk in between. On this time of rising meals prices, The Receipt reveals how people—from completely different cities, with completely different incomes, on completely different schedules—are determining their meals budgets.
In as we speak’s Receipt we comply with a 40-year-old doctor making $850,000 a 12 months in Piedmont, California. Preserve studying for his receipts.
The funds
What are your pronouns? He/him
What’s your occupation? Doctor
How outdated are you? 40
What metropolis and state do you reside in? Piedmont, CA
What’s your annual wage, when you have one? I don’t have a wage as I do my work via 1099 contracts, however I earn roughly $850,000 a 12 months. My spouse earns $105,000 a 12 months doing advertising and marketing work.
How a lot is one paycheck after taxes? I do a whole lot of shift-based work, so I look extra at my month-to-month revenue. I gross round $70,000 a month and after setting apart cash to pay the tax man, I pocket round $46,000, a few of which works into retirement accounts.
How typically are you paid? (e.g., weekly) Biweekly. Some contracts pay month-to-month.
How a lot cash do you’ve in financial savings? $700,000
What are your approximate mounted month-to-month bills past meals? (i.e., hire, subscriptions, payments)
- Hire: $6,600
- Mortgage on a rental home: $2,200
- Pupil mortgage cost: $1,600
- Health club membership: $70
- Automobile cost: $1,150
- Miscellaneous month-to-month subscriptions: $30
- Complete: $11,650
The weight loss plan
Do you comply with a sure weight loss plan or have dietary restrictions? No pink meat generally and sometimes no meat at residence, although I do eat a whole lot of seafood. Once I exit I typically make exceptions to those guidelines. I additionally eat minimal dairy. The majority of my weight loss plan is plant-based.
What are the grocery staples you all the time purchase, if any? Berries, mushrooms, tofu, nuts, avocado, almond milk, oatmeal.
How typically in every week do you dine out versus prepare dinner at residence? We typically prepare dinner at residence 5 nights every week and eat out twice every week.
How typically in every week did you dine out whereas rising up? Very hardly ever. We might often order in quick meals or Chinese language takeout. In any other case, going out to eating places was reserved for particular events. Even then, we might often go to generic chain eating places.
How typically in every week did your mother and father or guardians prepare dinner at residence? My mom cooked virtually each evening. She was and is an excellent prepare dinner.
The bills
- Eating places complete: $720.08
- Groceries complete: $116.06
- Most costly meal: Dinner at Pomet in Oakland, $317.52
- Least costly buy: Persian cucumber from Berkeley Bowl, $0.62
- Restaurant journeys: 6
- Grocery journeys: 2
- Complete: $836.14
The diary
Monday
6:35 a.m. I simply obtained again from a protracted weekend in San Diego visiting pals. This implies there’s not a lot in the home, and I’ve additionally obtained to get into the hospital early, so no breakfast as we speak. I brew a pot of sizzling water in my gooseneck kettle and weigh out after which grind my newly obtained Kawa Espresso beans ($26/200 grams) in an excessively priced burr grinder. I’m making myself a v60 pour-over with a jug of distilled water ($2.38/gallon) I’ve added a Third Wave Water packet ($1.58/gallon) to. I take my morning pour-over ritual fully too critically.
