Neo-bistros, avenue meals, worldwide fare, and high quality eating abound within the Metropolis of Gentle. However the place to go when your folks are on the town and desire a memorable French meal? High quality French meals that received’t break the financial institution, in a enjoyable environment? In recent times a handful of institutions have stepped as much as the plate to suit the invoice. Amongst them, Canard et Champagne, providing basic French meals within the 2nd arrondissement of Paris.
Location and Interiors
The restaurant is situated within the charming Passage des Panoramas (itself a gourmand foodie vacation spot), not removed from the Opéra district. The trendy inside stays playful relatively than staid. There’s a grand communal desk within the middle of the inside of the restaurant, particular person tables inside, in addition to alongside the inside of the Passage des Panoramas. Further seating is discovered on the decrease degree. The service is pleasant; environment, festive.
The Idea
The brainchild of Jean-Francois Monfort, and companions Jean Valfort and Pierre Dutare, the restaurant unsurprisingly focuses on duck. They supply grain-fed French duck, reared within the open air. It additionally promotes champagne as a desk wine, to be paired with meals, not simply served on festive events. The champagne is sourced from the best small producers, in addition to bigger homes.
The Menu
The prix fixe menu gives good worth at 29 euros for 2 programs at dinner, and 17.50 euros for 2 programs at lunch. There are attention-grabbing wines, not simply champagne to be paired together with your meal.
For good measure, just a few non-duck gadgets are on the menu, together with seasonal greens and a sucrine salad. Nonetheless, duck is the star of the targeted menu (simply 4 starters and 5 mains to select from). The slim focus means the restaurant has honed its craft.
The excellent foie gras is without doubt one of the highlights on the menu. It’s served with a wonderfully balanced seasonal chutney to chop by the richness of the dish. The confit de canard and parmentier de canard are comforting, persist with your bones fare, executed properly. The edges embody gentle and crispy allumette fries, easy pommes purée and moreish roasted greens. The accompaniments are all-you-can-eat and served household model, making certain that the environment is considered one of beneficiant conviviality.
For those who can nonetheless muster room for dessert there is a superb mousse au chocolat (as soon as once more all you may eat) together with different sweets similar to a tarte au citron, apple crumble, cheesecake and panna cotta.
The brunch menu ventures away from duck, however isn’t any much less hearty than Canard et Champagne’s different menus. Pancakes, oeuf en meurette, rooster supreme, salmon benedict, magret de canard, French toast, Mariage Frères tea and Valrhona sizzling chocolate are simply a few of the goodies on provide.
Is that this the place in Paris for a quiet, intimate dinner to linger over for hours? Possibly not. It’s not probably the most vegetarian-centric both. However in case you are in search of satisfying, conventional French meals, executed properly, that doesn’t price an arm and a leg, in a enjoyable and pleasant setting, you’ve discovered your home.
Handle
Canard & Champagne – 57 cross. des Panoramas, 75002 Paris
Associated Hyperlinks
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