Tackle: 2 rue Wurtz, 75013
Hours: Open Monday-Saturday 7:30am-8pm. Closed Sunday.
Phone: +33 1 45 65 00 77
Web site / Fb
Baker Laurent Duchêne is a M.O.F. – Meilleur Ouvrier de France. Figaroscope thinks his financier is among the greatest on the town.
Further Location
Tackle: 238 rue de la Conference, 75015
Hours: Open Tuesday-Saturday 8:30am-7:30pm. Open Sunday 8am-1:30pm. Closed Monday.
Phone: +33 1 45 33 85 09
In Different Phrases
Camille Malmquist (2013) “The chocolate éclair turned out to be a near-perfect instance of the usually shoddy work carried out by apprentices… The child who stuffed this one didn’t do it rigorously sufficient, and I obtained a chunk with no filling in it! Though the costs had been comparatively low – round 3 euros apiece, or a bit of over half the worth of an éclair from Fauchon or La Pâtisserie des Rêves – I most likely received’t be again to Laurent Duchêne for the éclairs.”
Sugared n Spiced (2012) “The croissants at Laurent Duchêne are certainly scrumptious, however I wouldn’t trek throughout Paris only for them.”
