When you consider cauliflower recipes, what involves thoughts? Buffalo cauliflower? Mashed cauliflower? Tacky gratin? That cauliflower pizza crust you keep in mind trending a number of years again? Low-carb cauliflower tots, a.okay.a. your favourite motive to tug out the air fryer? These all sound nice, however there’s a lot extra that you are able to do with this cruciferous vegetable.
First, some ideas for how one can purchase and retailer cauliflower. Search for compact heads—slight discoloration or recognizing is regular, however keep away from any which might be completely black in locations—with leaves that attain partially up the vegetable. These leaves needs to be crisp, not rubbery, and may snap off when bent again. When you’ve introduced it residence, you may retailer it within the fridge entire or reduce into florets, lined in a free or perforated wrapping or storage bag both manner. We suggest utilizing it inside per week.
As for how one can cook dinner cauliflower, scroll on to search out our highest cauliflower recipes.
