Handle: 4, rue Beethoven, 75016
Hours: Open Tuesday-Friday for lunch & dinner. Closed Saturday, Sunday & Monday.
Phone: +33 1 40 50 84 40
On-line Reserving / Web site / Fb / Instagram
Astrance in Images
In Different Phrases
As of early 2020, work has begun on a brand new l’Astrance on the former location of le Jamin, set to open summer season 2020.
Condé Nast Traveler (2015) “It’s a sanctuary the place you’ll be able to revel within the pleasures of such dishes as spinach with spicy piquillo peppers, chili pepper sorbet, and child ravioli full of a tangy chew of citron.”
Luxeat (2014) “Ten years ahead and numbers of eating places opened world wide by Pascal Barbot’s and Christophe Rohat’s alumni, L’Astrance remains to be as related as ever. What will be higher than the wedding of wonderful merchandise, Japanese minimalism and French class?”
Simon Says (2010) “Avec de solides bases classiques, Pascal Barbot virevolte avec calme et netteté ; voici une delicacies de haute précision, jouant avec les acides (c’est un dingue d’agrumes), les amers et le gras dans une delicacies à la ligne claire.”
Luxeat (2010) “Pleasant, skilled, but much less ceremonial than at another excessive finish eating places…”
Desk à Decouvert (2009) “Des instants sublimes qui provoquent par second des sourires béats…”
Meals Snob (2009) “Technically sensible, the meals was additionally filled with flavour, color and vibrancy. The elements impressed with each their style and their originality.”