Café des Musées has modified arms many occasions through the years, and consequently, high quality has been extremely variable. In its most up-to-date iteration, Café des Musées is a more-than-serviceable bistro with a very notable beef bourguignon (22.50€). The meat is caramelized, slow-cooked for 5 hours till fork tender, and glazed in a wealthy pink wine sauce. Escargots right here come out of their shells and are served stuffed in mushroom caps, which take in all that tasty herb and garlic butter (11.50€).
Sadly, the ups and downs in high quality through the years appear to have alienated the locals. Anglophones could neglect they’re in Paris, seeing because the eating room is often monopolized by fellow guests. However these on the lookout for a basic, cheap bistro within the coronary heart of Paris – one which’s open every single day of the week – will probably be hard-pressed to seek out one other like this one.
49 Rue de Turenne, 75003
Open every single day for lunch & dinner
Reservations on-line or at +33 1 42 72 96 17
