Le Servan is one among our favourite 50 Eating places for Fall 2022
Tatiana Levha, previously at L’Arpège and L’Astrance, and her sister Katia opened this gentle, ethereal bistro with a central bar & hand painted ceiling. We’re loopy in regards to the tartare at Le Servan, studded with crunchy peanuts and cucumbers and enlivened by thai chili sauce. This dish is consultant of Le Servan’s strategy to tweaking bistro classics. You’ll additionally discover boudin noir wrapped in a fried wonton wrapper, white asparagus with a tonsazu French dressing. Desserts, like their towering Paris-Brest, lean a bit of extra basic.
32 Rue Saint-Maur, 75011
Open Monday-Friday for lunch & dinner
Open Saturday for dinner solely
Closed Sunday
Reservations on-line or at +33 1 55 28 51 82
OUR PHOTOS OF LE SERVAN
