The tiny eating room of this bistro close to the Gare du Nord is dominated by a zinc bar and a wall of pure wine bottles. The menu is brief and candy, scrawled day by day on a chalkboard. Bistro classics like house-made terrine, steak, or egg-mayo might characteristic, as, too, might recreation meats like rabbit or offal like sweetbreads or head cheese. The herby sausage accompanied by buttery mashed potatoes is a steal at 20 euro. Vegetarians, be forewarned: There’s nothing to tempt you right here. However these keen to provide into an evening of carnivorous decadence will certainly be rewarded.
136 Rue du Faubourg Poissonnière, 75010
Open Tues-Sat for lunch & dinner (closed Solar & Mon)
Reservations at +33 1 42 82 92 01
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