Pompette is a small plates restaurant boasting a pure wine listing from Australian sommelière Jess Hodges. Chef Jordan Robinson’s modest menu is generally pescatarian with worldwide and North American influences starting from curry-spiked cockles to fried hen with white barbecue sauce. Reservations are a should, whether or not for one of many 28 indoor seats or the dozen on the terrace. An excellent possibility for vegetarians and pure wine lovers. Advisable for Nice Vegetarian Meals in Paris.
- Open Saturday, vegetarian pleasant, pure wine, outside eating
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15 Rue Hippolyte Lebas, 75009
Open Tuesday to Saturday for dinner. Closed Sunday and Monday.
Reservations on-line or at +33 6 62 85 04 87