Treize au Jardin is a beautiful spot for brunch, afternoon tea and cake, or early night cocktails on a sun-dappled terrace throughout from the Luxembourg Gardens. Laurel Sanderson and Kajsa von Sydow made their identify with brunch and desserts, however at the moment are serving an expanded menu that features implausible salads and grownup drinks to match their later opening hours. You may catch some rays on the out of doors terrace and produce dwelling a bunch of flowers or a stack of brownies. It’s girly as hell, however from the type of women who like buttermilk biscuits and whiskey. One among our Favourite Eating places in Saint-Germain and beneficial for Nice Vegetarian Meals in Paris.
5 Rue de Médicis, 75006
Open Monday-Thursday from 11:30am-5:30pm
Open Friday-Sunday from 11:30am-8:30pm
No reservations
OUR PHOTOS OF TREIZE AU JARDIN






WHAT PEOPLE ARE SAYING
The Wall Road Journal (2015) “Ms. Sanderson’s bubbly character—she typically sits on the scrubbed-wood communal desk to speak with friends—and the inviting open-plan kitchen that dishes up Southern favorites like buttermilk biscuits, “not-fried” hen with gravy, and the final word carrot cake have charmed the upscale neighborhood to the purpose that now Parisians make up the vast majority of her prospects.”
Sugared & Spiced (2015) “It’s run by South Carolina native Laurel Sanderson, and evidently that the menu is full of homey Southern consolation meals, albeit in lighter and more healthy variations. Buttermilk biscuits, do-it-yourself savory pies, (not fried) fried hen, contemporary salads… a pleasant spot for lunch.”